You've Never Had Ice Cream Like This
When You Visit Gerald’s, You’ll find over 30 freshly churned ice cream flavors in our cabinets made using high quality ingredients. All of our ice cream is made from scratch and churned fresh in store. You won’t find pre-made ingredients in sight
What Makes Us Different
We Use Eggs, Not Stabilizers
All Natural Ingredients
Frozen with Liquid Nitrogen
Made in Small Batches
Rated 4.3 of 5
Our Sweet, Sweet Reviews
We aim for nothing less than the best. You can expect high quality ice cream paired with high quality service.
It was such a nice little place! The ice cream so was good! They had really unique things I’ve never heard of..such as.. “Ice Cream Cannolis!” Very pretty, clean place! I would come back, and recommend!
Delicious, quality ice cream with all TRULY natural ingredients, made from scratch on location. Very clean facilities, immaculate well maintained kitchen. Great flavors, beautiful chocolates, vegan options, friendly service.
Commonly Asked Questiosn
Yes! You can place an order online or stop by our store.
Yes! We have six vegan flavors along with all of our sorbets. Take a look under our Ice Cream Flavors.
Yes. Ice Cream is richer with more Milk and Cream.
A Custard base Ice Cream uses egg yolks, which act as a natural emulsifier. The process is typically slightly more expensive and labor-intensive but eliminates the need for gums and chemical stabilizers. Ice Cream made without egg yolks is called Philly Style and uses gums and chemical stabilizers.
All of our ice cream is gluten-free except in flavors with flour-based ingredients.
Our Madagascar Vanilla Ice Cream.
Dulche de Leche is his all-time favorite but he loves the new flavors he creates each week.